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Fruit Salad with Honey Lime Dressing

A refreshing and vibrant fruit salad drizzled with a zesty Honey Lime Dressing, perfect for any occasion.

Ingredients

Scale
  • 2 cups mixed fresh fruits (strawberries, blueberries, kiwis, pineapple, mango, grapes)
  • 1 tablespoon honey
  • 1 tablespoon lime juice
  • Mint leaves for garnish (optional)

Instructions

  1. Prepare the fruits: Rinse the fresh fruits thoroughly under cold water, then slice the larger fruits into bite-sized pieces.
  2. Make the Honey Lime Dressing: In a small mixing bowl, combine honey and lime juice, whisking until fully dissolved.
  3. Mix it all together: Gently toss the chopped fruits in a large mixing bowl, then pour the dressing over the fruit mixture.
  4. Chill (optional): Let the salad sit in the fridge for 10 to 15 minutes to enhance the flavor.
  5. Garnish and serve: Add fresh mint leaves on top before serving for a beautiful touch.

Notes

This fruit salad is best enjoyed fresh and can be customized with seasonal fruits. For added flavor, try different dressings or toppings.

Nutrition

Keywords: fruit salad, summer recipe, healthy dessert, honey lime dressing, fresh fruit