Print

Lavender Earl Grey Sugar Cookies

Delight in the intricate flavors of Lavender Earl Grey Sugar Cookies, perfect for a tea afternoon or special gatherings.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup unsalted butter
  • 3/4 cup sugar
  • 2 tbsp culinary lavender
  • 2 Earl Grey tea bags
  • 1 large egg
  • 1 tsp vanilla extract
  • 1/4 tsp salt
  • 1 tsp baking powder

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Prepare a baking sheet with parchment paper.
  3. Blend the dry ingredients: whisk together flour, salt, and baking powder.
  4. Infuse the butter with Earl Grey by melting it with tea and lavender.
  5. Cream together sugar and infused butter until light and fluffy.
  6. Add the egg and vanilla, mixing until well combined.
  7. Combine the wet and dry mixtures until just combined.
  8. Scoop the dough onto the prepared baking sheet, leaving space between cookies.
  9. Bake for 10-12 minutes until edges are golden.
  10. Cool on the baking sheet for 5 minutes before transferring to a wire rack.
  11. Enjoy! Serve with tea or coffee.

Notes

For a unique twist, add lemon zest or drizzle with melted chocolate. Don’t shy away from experimentation!

Nutrition

Keywords: lavender cookies, earl grey cookies, sugar cookies, floral cookies, baking recipes