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Delicious Apple Cobbler

A cozy and comforting apple cobbler recipe filled with sweet, spiced apples and a crunchy topping, perfect for fall gatherings.

Ingredients

Scale
  • 6 cups sliced apples (Granny Smith or Honeycrisp)
  • 1 cup granulated sugar
  • 1 tablespoon ground cinnamon
  • 1 tablespoon lemon juice
  • 1 cup all-purpose flour
  • 1 cup rolled oats
  • ½ cup brown sugar
  • ½ cup unsalted butter, melted
  • ½ teaspoon salt
  • 1 teaspoon baking powder
  • ½ cup cold water
  • Vanilla ice cream (for serving)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Prepare the apples by slicing them and mixing with sugar, cinnamon, and lemon juice. Let sit for 10 minutes.
  3. Make the topping by combining flour, oats, brown sugar, melted butter, salt, baking powder, and cold water in a bowl until just blended.
  4. Combine the apple mixture into a baking dish, spreading evenly.
  5. Top with the crumbly mixture, creating an uneven layer for texture.
  6. Bake for 40–45 minutes until the topping is golden and apples are bubbling.
  7. Cool for 10-15 minutes before serving.

Notes

Serve with a scoop of vanilla ice cream for a delightful contrast.

Nutrition

Keywords: apple cobbler, dessert, fall, baking, cozy recipes