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Comfort in a Bowl: A Cozy Sweet Potato Soup Recipe

A warm and comforting sweet potato soup perfect for chilly days, made with simple ingredients and packed with flavor.

Ingredients

Scale
  • 2 large Sweet Potatoes, peeled and chopped into 1-inch cubes
  • 1 cup Onion, chopped
  • 4 cups Broth (Chicken or Vegetable)
  • 1/2 teaspoon Cinnamon
  • 2 tablespoons Olive Oil
  • Salt to taste
  • Pepper to taste

Instructions

  1. Prep your ingredients: Peel and chop sweet potatoes into cubes and chop the onion.
  2. Heat the oil: In a large pot, drizzle oil and heat over medium.
  3. Sauté the onions: Add onions and salt, sauté for 5-7 minutes until translucent.
  4. Add the sweet potatoes: Stir in sweet potatoes and cook for 2 minutes.
  5. Pour in the broth: Add broth, bring to a gentle boil, then simmer for 20 minutes.
  6. Blend it up: Cool slightly, then blend until smooth.
  7. Season to taste: Adjust flavors with salt, pepper, and cinnamon.
  8. Serve warm: Ladle into bowls and garnish as desired.

Notes

For extra flavor, serve with crusty bread, a side salad, or garnish with fresh herbs.

Nutrition

Keywords: sweet potato soup, cozy soup, autumn recipe, healthy soup, vegetarian soup