Creamy Tortellini Soup
A cozy and creamy tortellini soup that wraps you in warmth with rich flavors and comforting textures.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Soup
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian (can be made with meat options)
Ingredients
- Cheese Tortellini
- Sausage (Italian or turkey)
- Fresh or frozen Spinach
- Heavy Cream (or half-and-half/coconut milk)
- Chicken or vegetable Broth
- Minced Garlic
- Onion (yellow or shallot)
- Olive Oil (optional)
- Salt and Pepper to taste
Instructions
- Sauté the sausage in a large pot over medium heat for 5-7 minutes until browned.
- Add the garlic and onion, sautéing for 2-3 minutes until the onion is translucent.
- Incorporate the broth and bring to a gentle boil.
- Add the tortellini and cook according to package instructions (3-5 minutes).
- Reduce heat to low and stir in the heavy cream.
- Add the spinach and stir until wilted, about 1-2 minutes.
- Serve hot and enjoy!
Notes
For additional flavor, serve with crusty bread and garnish with Parmesan or fresh herbs.
Nutrition
- Serving Size: 1 serving
- Calories: 400
- Sugar: 6g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 18g
- Cholesterol: 60mg
Keywords: tortellini soup, creamy soup, Italian soup, comfort food
Find it online: https://mapleladle.com/creamy-tortellini-soup/