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Biscoff Cookie Butter Cake

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A decadent multi-layer cake made with Biscoff cookie butter and topped with a rich frosting, perfect for any occasion.

Ingredients

Scale
  • 1 cup Salted Butter
  • 1 cup Cookie Butter
  • 2 cups Granulated Sugar
  • ½ cup Vegetable Oil
  • 5 large Egg Whites
  • 1 tablespoon Pure Vanilla Extract
  • 2 cups Cake Flour
  • 2 teaspoons Baking Powder
  • ½ teaspoon Baking Soda
  • ½ teaspoon Salt
  • 1 cup Whole Milk
  • ½ cup Sour Cream
  • 14 Biscoff Cookies (about 1.5 cups of broken cookies)
  • 1 cup Salted Butter (for frosting)
  • 1 cup Cookie Butter (for frosting)
  • 4 cups Powdered Sugar
  • ¼ cup Heavy Cream
  • 1 teaspoon Vanilla Extract (for frosting)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Prepare two 9-inch round cake pans by greasing and flouring them.
  3. Cream together 1 cup of salted butter and 2 cups of granulated sugar until light and fluffy.
  4. Add in ½ cup of vegetable oil and 1 cup of cookie butter until combined.
  5. Incorporate 5 large egg whites and 1 tablespoon of vanilla extract; whisk until fully combined.
  6. Sift together 2 cups of cake flour, 2 teaspoons of baking powder, ½ teaspoon of baking soda, and ½ teaspoon of salt in a separate bowl.
  7. Combine the dry ingredients into the wet mixture, alternating with 1 cup of whole milk and ½ cup of sour cream.
  8. Fold in the broken Biscoff cookies.
  9. Pour the batter evenly between the two prepared cake pans.
  10. Bake for 25-30 minutes, or until a toothpick inserted comes out clean.
  11. Cool in the pans for about 10 minutes before transferring to a wire rack.
  12. Prepare the frosting by beating together 1 cup of salted butter and 1 cup of cookie butter until smooth, then add 4 cups of powdered sugar, mixing until combined.
  13. Add ¼ cup of heavy cream and 1 teaspoon of vanilla extract, beating until light and fluffy.
  14. Frost the cake layers and decorate with cookie pieces as desired.

Notes

For best results, make sure to measure ingredients accurately and avoid overmixing your batter.

Nutrition

Keywords: Biscoff, Cake, Dessert, Cookie Butter, Baking

Find it online: https://mapleladle.com/easy-biscoff-cookie-butter-cake/