Mexican Pizza
An exciting medley of flavors and textures, combining the best of Mexican cuisine with the comfort of pizza.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 8 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1 pizza crust
- 1 cup refried beans
- 1 cup Mexican cheese blend
- 1/2 cup chopped tomatoes
- 1/4 cup sliced jalapeños
- 1/4 cup sliced black olives
- 1/4 cup diced onions
- 1 avocado, sliced
- Sour cream for serving
- Fresh cilantro for garnish
Instructions
- Preheat your oven to 425°F (220°C).
- Prepare the pizza crust on a floured surface.
- Spread a layer of refried beans over the crust.
- Layer the cheese over the beans.
- Add tomatoes, jalapeños, olives, and onions evenly across the pizza.
- Bake for about 15-20 minutes, or until the cheese is bubbly and golden.
- Slice and garnish with avocado, sour cream, and cilantro.
- Enjoy this delicious pizza with family and friends!
Notes
Feel free to customize toppings based on your preferences! Serve with salsa and tortilla chips for a fun meal.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 4g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 6g
- Protein: 14g
- Cholesterol: 25mg
Keywords: Mexican Pizza, Vegetarian Pizza, Homemade Pizza
Find it online: https://mapleladle.com/mexican-pizza/