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Mexican Pizza

An exciting medley of flavors and textures, combining the best of Mexican cuisine with the comfort of pizza.

Ingredients

Scale
  • 1 pizza crust
  • 1 cup refried beans
  • 1 cup Mexican cheese blend
  • 1/2 cup chopped tomatoes
  • 1/4 cup sliced jalapeños
  • 1/4 cup sliced black olives
  • 1/4 cup diced onions
  • 1 avocado, sliced
  • Sour cream for serving
  • Fresh cilantro for garnish

Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Prepare the pizza crust on a floured surface.
  3. Spread a layer of refried beans over the crust.
  4. Layer the cheese over the beans.
  5. Add tomatoes, jalapeños, olives, and onions evenly across the pizza.
  6. Bake for about 15-20 minutes, or until the cheese is bubbly and golden.
  7. Slice and garnish with avocado, sour cream, and cilantro.
  8. Enjoy this delicious pizza with family and friends!

Notes

Feel free to customize toppings based on your preferences! Serve with salsa and tortilla chips for a fun meal.

Nutrition

Keywords: Mexican Pizza, Vegetarian Pizza, Homemade Pizza