Easy Italian Fruit Salad
A refreshing fruit medley tossed with lemon and sweetener, perfect for desserts or side dishes.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Dessert
- Method: No Cook
- Cuisine: Italian
- Diet: Vegan
Ingredients
Scale
- 1 tbsp fresh lemon juice
- 1 ½ tbsp sugar (or more to taste)
- 1 lb ripe strawberries
- 2 cups ripe pineapple
- 1 cup blueberries
- 1 sprig of fresh mint leaves (optional for garnish)
Instructions
- Prep the fruits by rinsing them under cold water and patting them dry. Slice strawberries into quarters.
- Cut the pineapple into bite-sized pieces if using fresh.
- Mix the strawberries, pineapple, and blueberries in a large bowl.
- Add the lemon juice and sugar, tossing to coat.
- Let the mixture chill in the refrigerator for at least 30 minutes.
- Serve with a sprig of fresh mint on top.
Notes
Adjust the sweetness according to the ripeness of your fruits.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 18g
- Sodium: 0mg
- Fat: 0.5g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 1g
- Cholesterol: 0mg
Keywords: fruit salad, Italian, summer dessert, healthy recipe, easy dessert
Find it online: https://mapleladle.com/minute-italian-fruit-salad-macedonia/