Easy Homemade Apple Cobbler
A classic dessert featuring tender apples and a buttery, golden topping, perfect for any gathering.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 6 cups sliced apples
- 1 cup granulated sugar
- 1 teaspoon cinnamon
- 1 teaspoon vanilla extract
- 1 tablespoon lemon juice
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1/2 cup unsalted butter, melted
- 1 cup buttermilk
Instructions
- Preheat your oven to 350°F (175°C).
- Peel, core, and slice your apples, then toss them with sugar, cinnamon, vanilla extract, and lemon juice.
- Let the apple mixture sit for about 10 minutes.
- In another bowl, whisk together flour, baking powder, salt, and sugar.
- Create a well in the center and pour in melted butter and buttermilk.
- Stir until just combined, making sure to leave some lumps.
- Pour the apple filling into a greased baking dish and spoon the topping over it.
- Pop the dish into the oven and let it bake for about 35-40 minutes.
- Cool for 10-15 minutes before serving.
Notes
Serve warm with vanilla ice cream or whipped cream for a delightful contrast.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 12g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Keywords: apple cobbler, dessert, easy dessert, American dessert