4th of July Chocolate Covered Strawberries
Celebrate the 4th of July with these delightful Chocolate Covered Strawberries, perfect for festive gatherings and easy to make!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 12 servings (2 strawberries each) 1x
- Category: Dessert
- Method: No Bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 24 Strawberries
- 1 Cup White Candy Melts or White Chocolate Melting Wafers
- 1/2 Cup Red, White, and Blue Nonpareil Sprinkles
Instructions
- Prepare your strawberries by washing and patting them dry.
- Melt the white candy melts in a microwave-safe bowl.
- Dip each strawberry into the melted chocolate, allowing excess to drip off.
- Sprinkle the nonpareil sprinkles over the dipped strawberries.
- Set the strawberries on a parchment-lined baking sheet and refrigerate for about 30 minutes.
- Final touches with melted dark chocolate if desired.
Notes
Best enjoyed fresh but can be stored in an airtight container in the refrigerator for a few days.
Nutrition
- Serving Size: 1 strawberry
- Calories: 60
- Sugar: 5g
- Sodium: 0mg
- Fat: 3g
- Saturated Fat: 2g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 0.5g
- Protein: 0.5g
- Cholesterol: 0mg
Keywords: 4th of July, chocolate covered strawberries, summer dessert, festive treats