Ultimate White Chicken Chili
A creamy and savory white chicken chili packed with tender chicken, hearty beans, and the zing of green chiles, perfect for cozy gatherings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Cooking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
- 1 pound Chicken, boneless and skinless
- 2 cans White beans (great northern or cannellini)
- 1 can Green chiles, diced
- 1 medium Onion, diced
- 1 tablespoon Cumin
- 4 cups Broth (chicken or vegetable)
Instructions
- Prep your ingredients: chop your onion and dice the chicken into bite-sized pieces.
- Sauté the onion in a large pot with olive oil over medium heat for 5-7 minutes until softened.
- Brown the diced chicken for about 5 minutes until browned on all sides.
- Bring on the spices by adding cumin and any additional spices.
- Add broth, white beans, and green chiles; stir and bring to a gentle simmer.
- Simmer for 20-30 minutes on low heat, stirring occasionally.
- Taste for seasoning and serve garnished with cilantro, lime, or sour cream.
Notes
For a thicker chili, you can use an immersion blender to puree part of the mixture. Adjust seasonings to taste.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 2g
- Sodium: 500mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 8g
- Protein: 28g
- Cholesterol: 60mg
Keywords: white chicken chili, comfort food, easy chili, crockpot recipe