Patriotic Chocolate Dipped Pretzel Rods
Sweet, crunchy, and a little bit salty, these Patriotic Chocolate Dipped Pretzel Rods are a delightful treat perfect for any festive occasion.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 6 servings 1x
- Category: Dessert
- Method: Dipping
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 12 Pretzel Rods
- ½ cup Red Candy Melts
- ½ cup Blue Candy Melts
- ½ cup White Candy Melts
- 2 tablespoons Patriotic Star Sprinkles
Instructions
- Melt the Candy Melts in microwave-safe bowls until smooth.
- Dip a pretzel rod into the red candy melt, covering about 2/3 of it.
- Add sprinkles before the chocolate sets.
- Set the dipped pretzel on parchment paper and repeat with the remaining pretzels.
- Finish with a white chocolate drizzle if desired.
- Let the pretzels sit until the chocolate hardens.
Notes
These pretzels can be stored in an airtight container at room temperature.
Nutrition
- Serving Size: 2 pretzel rods
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 5mg
Keywords: chocolate dipped pretzels, patriotic dessert, festive snacks